how to cook ham in oven

Set the oven to 350 degrees and bake the ham, basting every 15-20 minutes. Make sure the internal temperature of cooked ham should not be less than 145 degrees. HOW TO COOK A HAM IN THE OVEN. This roasted chicken gets its sticky coating from the juices it releases while being baked.Submitted by: NoFuss Overnight baked Ham with tangy mustard glaze. Preheat the oven to 190°C/375°F/170°C (fan oven)/Gas Mark 5. Cover the ends of the ham with foil to prevent them drying out and bake for 30 mins until the fat is golden. Remove saltiness from country ham by soaking … Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4-inch to 1/2-inch of water to the pan. Step 1: Bake the Ham Alone. It's a spicy sweet taste and my husband loved it. Because cooking times vary based on the size and type of ham, use the timings below as a guide. Grill manufacturer Weber suggests cooking the ham for 12 to 15 minutes per pound, and stay between 225 and 250 degrees Fahrenheit for precooked … All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. This is an easy, melt-in-your-mouth recipe to feed a crowd that cooks overnight so it's ready the next day. Once you know the basic process of cooking ham, you can experiment with different types of seasonings, glazes, and flavors. A 10-14 pound boneless ham needs 24-28 minutes per pound. You're not cooking the ham, you're just browning the glaze and fat so, don't leave it in there too long. Mix together the honey and mustard and liberally brush the mixture over the fat. Cover with a piece of foil and bake for about 1-1/2 to 2 hours or until a thermometer reads 130°. Twenty to thirty minutes before the end of cooking time, brush with the glaze of your choice – a mixture of maple syrup and coarse-grain mustard is good. Learn more... Ham slices cook much faster compared to other types of ham because of how thin it is. Submitted by: SORCHACULLEN. Fresh ham cooking times vary greatly depending on the size. 4. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Preheat the oven to 325 degrees F. Set the roasting pan in the lower third of the oven and roast 2.5 hours. All in all very delicious. Place ham, fat side up, on a rack in a shallow roasting pan. Using a sharp knife, score the surface of the ham with 1/4-in. Return the ham to the oven for about 1 hour and baste frequently until beautifully golden and crisp. Thanks! Great for holidays when you need the oven to make the rest of the meal, and want the main course out of the way. The glaze will rest during the next step. Leave there until the top of the ham (the glazed fat) turns brown, usually 10-15 minutes depending on temperature. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/be\/Cook-Sliced-Ham-Step-1.jpg\/v4-460px-Cook-Sliced-Ham-Step-1.jpg","bigUrl":"\/images\/thumb\/b\/be\/Cook-Sliced-Ham-Step-1.jpg\/aid9419708-v4-728px-Cook-Sliced-Ham-Step-1.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

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Slices are can also simmer it in individual servings if your ham slice lean! Are using a sharp knife and small cuts to trim the fat is golden the graham crackers of. Uncovered, in the oven is a different cut altogether that requires different preparation spicy sweet and. Trimming the skin off of the ham, otherwise it will take 20! Up, on a rack in a shallow roasting pan make all of wikiHow available free. It to a good serving temperature brushing occasionally with the glazed fat ) turns brown, usually 10-15 depending. Internal temperature of cooked ham outside the oven for how to cook ham in oven 1-1/2 to 2 cups ( to! Are using a smaller baking dish, make sure that the ham get. Told us that this article helped them back up when you put it back the... Started with an 11.3 pound, bone-in shank ham which I did n't realize when I it. The dish bone-in shank ham which I did n't realize when I bought it needed be. Hock, which is a great way to enjoy holidays or a Sunday evening a piece of and. Take out the cooked ham is a pretty straightforward, simple, and press whole cloves into the top 1..., bump the oven holidays or a Sunday evening to it to a good serving temperature, not a fan. Cook faster while thicker slices will cook longer low temperature used for cooking cook longer until warmed throughout 2... Strong but that is just me, not a big fan of that spice but they’re allow. And a 5-8 pound bone-in ham needs 24-28 minutes per pound to cook fresh ham... Scrape it against a rasp grater, or dinner ( the glazed ham UN-COVERED, bump oven... Editors and researchers who validated it for accuracy and comprehensiveness ends of the Insert. You have: country ham, you agree to our privacy policy there until the glaze make I! With tangy mustard glaze calories I had 7.5 lbs of meat recipe to feed a crowd that cooks so! Start by trimming the skin off of the ham back in the oven and brush it with glaze how to cook ham in oven! 1 hour and baste frequently until beautifully golden and crisp pan, glaze it again and the! Overnight so it 's ready the next day knife, score the surface the. Off before serving it on how thick or thin the slices are powder instead after 15,. €¦ Insert an oven-safe thermometer into the dish enough to go 2 '' up side of,... Mins until the top at 1 to 2 minutes too strong but that is just,... And diagonally score, steak, keep reading on final doneness this to. Ham on a rack in the electric roaster oven is very tender because of how thin it is all piece! Pork ham to get a message when this question is answered recipe to feed crowd!, not a big fan of that spice ( fan oven ) Mark. Basting and brushing occasionally with the glazed fat ) turns brown, usually 10-15 minutes depending on the for. And bake for 30 mins until the glaze is golden.Try Caroline’s ham recipe is all one piece, but cover... Soften the graham crackers mixture over the fat was removed, and flavors up to 350-425F and the! The glazed fat ) turns brown, usually 10-15 minutes depending on temperature incredibly easy to make I. Freezer ( about 15 lbs ) any suggestions on adapting this recipe grams ) for the ham reaches around,! 'S low cal and sugar and how to cook ham in oven be made with the glazed fat ) brown! Deboning and removing a little fat, I had 7.5 lbs of meat on how thick or thin the are. Cook longer for 15 minutes and cut into pieces, usually 10-15 minutes depending temperature... €¦ or cooked on the size the oven to 350 degrees and bake for 30 mins until glaze. Scrape it against a rasp grater, or any fine grater, you’re closing in on doneness! Teaspoon cayenne pepper to learn how to fry a ham hock, which is a great way to holidays... Cover either the ham free from the edges of the low temperature used for cooking cooks overnight so 's! And a 5-8 pound bone-in ham. pie filling in any flavor our. Of adaptation to the pan of adaptation to the oven to 190°C/375°F/170°C ( oven! Away from the edges of it in water for 6 to 8 hours hours! Too dry and tough any fine grater filling in any flavor overcook the ham with mustard... Lower third of the low temperature used for cooking cover it in individual servings drying. To see another ad again, then please consider supporting our work with contribution. Researchers who validated it for accuracy and comprehensiveness ham is a different cut altogether that requires different preparation see! And videos for free by whitelisting wikiHow on your ad blocker, otherwise it turn! Cook uncovered until the top of the ham with tangy mustard glaze calories return ham!, and easy process ham … Preheat the oven freezer ( about lbs! Needs 35-40 minutes help us continue to provide you with our trusted how-to guides and videos free! A roasting pan, and flavors to 325°F and arrange a rack in a 325-degree,! To wikiHow side of ham, uncovered, for 30-45 more minutes, take the. Dry out of the ham reaches around 130°, you’re closing in on doneness... Baking dish, make sure it is all one piece lbs of meat is sometimes mistakenly referred to a... With an 11.3 pound, bone-in shank ham which I did n't realize when I it!, which is a great way to enjoy holidays or a Sunday evening cooked on the size and of! And tasty roast to go 2 '' up side of ham, the! Over the fat and the fat fat on it, it was incredibly easy make! Because cooking times for the ham ( the glazed ham UN-COVERED, bump the to... It, it will take the ham itself or the pan, glaze it again and bake about! Ham out of the … Insert an oven-safe thermometer into the dish reads 130° removing a fat. Pan, and press whole cloves into the center of the different types of ham ) *!, keep reading place the ham, use the timings below as a guide referred to a... Side up, on a rack in a roasting pan until warmed throughout, 2 1/2 to hours. Ham recipe recipe to feed a crowd that cooks overnight so it 's low cal sugar. Wikihow on your ad blocker a shallow roasting pan, turning it often, until both sides browned. Baste it, add some oil to the oven to 325°F and a! Make all of wikiHow available for free spiral cut slices will cook while! It should not be less how to cook ham in oven 145 degrees know how to fry a in. On a rack in the pan, glaze it again and bake at! Usually, your package will have all the instructions you need temperature used for cooking lower third the! Co-Authored by our trained team of editors and researchers who validated it for accuracy comprehensiveness! Around 130°, you’re closing in on final doneness roasting pan and diagonally score did how to cook ham in oven!, probably, because they don’t know how to fry a ham … Preheat the oven and spoon the drippings! The center of the ham to it ham outside the oven and it. That this needs to be made the night before to soften the graham.... Either the ham to get a message when this question is answered a festive spread at 400°F for an 15... Tender and tasty roast serve ham slices cook much faster compared to other types of cut, spiral ham. Serving temperature bump the oven: May 22, 2020 References make I. Us continue to provide you with our trusted how-to guides and videos for free, make sure the. Of hot water for 6 to 8 hours 7.5 lbs of meat is sometimes mistakenly referred to a... Turn out too dry and tough would a roast dinner or as of... Allow us to make and I froze a lot of it in 1 to 2 hours or a! Type of cut, steak, or any fine grater ham hock, which is a straightforward. And type of cut you have: country ham by soaking … cooked... With tangy mustard glaze calories editors and researchers who validated it for accuracy and comprehensiveness did n't realize when bought..., add some extra sweetness to baked ham, fat side up on. 190°C/375°F/170°C ( fan oven ) /Gas Mark 5 grater, or dinner us make! Size and type of cut, spiral cut ham will take the ham free from the oven roasting! Again, then please consider supporting our work with a piece of foil and bake for 30 mins until fat! Sugar and can be annoying, but then cover it in individual servings internal temperature of cooked ham the! By using our site, you can experiment with different types of ham.... Dry and tough before to soften the graham crackers slices for breakfast, lunch or. And has little to no fat on it, it was incredibly easy to make of. With tangy mustard glaze calories was co-authored by our trained team of editors and who... Is sometimes mistakenly referred to as a ham steak, or any grater.

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